Monday, January 10, 2011
Simplicity at it's Best: Roasted Brussel Sprouts
This past Thanksgiving was one of the first I spent at home in Texas in years. Usually my sister, who is my Northeast partner in crime, and I get together in one of our respective cities to celebrate since it's so close to Christmas, the holiday we'd rather spend traveling the distance to Texas. But this year was a little different. She was spending turkey day meeting her boyfriend's family in Atlanta and for me it had been a little over 6 months since I'd been home, which was too long. After being in NYC for that amount of time I was craving space and fresh air and needed to see an open horizon desperately.